Description
Nature of Business
Kong Guan is the market leader in traditional pau (Chinese steamed buns) and timsum in Singapore.
We manufacture our products using modern production technology and processes that have been HACCP and ISO 22000 certified.
We distribute to a wide ranging customer base - traditional coffeeshops, educational institutions, army camps, convenience stores, petrol kiosks, supermarket, markets, hospitals and airlines as well as export.
Our classic range:
• Big pau
• Char siew pau (BBQ pork)
• Chicken pau
• Tau sar pau (red bean paste)
• Sweet corn pau
• Lor mai kai (boneless glutinous rice)
• Nasi briyani
• Lotus leaf rice
Our mini buns range:
• Mini char siew pau (BBQ pork)
• Mini Teriyaki chicken pau
• Mini black pepper chicken pau
• Mini tau sar pau (red bean paste)
• Mini sweet corn pau
Our gourmet range:
• Truffle mushroom pau
• Salted egg custard pau (liu sha pau)
Our timsum range:
• Char siew shou
• Egg tart
• Assorted pies
• Curry puffs
• Yam ball
• Glutinous rice ball
• Carrot cake, etc
Cater to the non Chinese market, our sister company, KG Food Pte Ltd was set up in 2003 to manufacture and distribute Halal pau and timsum to the Muslim market.