FOOD SEASONINGS

Food seasoning are the ingredients that is added to food to enhance its flavour. The most basic seasoning for food is salt. Other types of seasoning includes herbs and spices to bring out the flavour of the dish that is being prepared. Seasonings can be categorised into four categories; salty, sour, spicy and sweet. These four categories can and are frequently combined to form an explosion of taste… More

Related Categories
SPICES

Companies

9 companies found

A subsidiary company of AJINOMOTO CO., INC. (JAPAN) which is a global-leading company in various areas such as Food Products, Amino Acids, Pharmaceuticals, Health and Nutrition Products. Our factories are located in over 23 countries with certifications… More

Manufacturer and distributor to hotels, restaurants, food courts and food caterers. Our products & services • Instant paste - Chilli crab, tom yam, assam fish, hot bean, curry chicken, laksa, mee rebus, prawn noodle etc • Instant sauce - Light & dark… More

We provide all types of paste like: - Instant Curry Meat Paste - Instant Curry Fish Head Paste - Instant Curry Vegetable & Asam Seafood Paste - Instant Vegetarian Curry Vegetable Paste - Instant Vegetarian Curry Meat Paste - Traditional Laksa Paste -… More

Dealing in soya sauce and related products.